Pastry

Caravan Pastry is the union of Caravan Made and the pastry chef Albert G. Mula. It is the beginning of a creative patisserie, which appreciates the quality of product and takes care of every small detail. All our products are baked by hand at our kitchen in Molins de Rei. Caravan Pastry offers fine patisserie to private costumers and other catering businesses too, in Barcelona and surrounding areas.

Photos by Kema Food Culture